Discover a diverse menu at The Disgruntled Chef, featuring delicious breakfast sandwiches, fresh pastries, and savory dishes. Located in Gardiner, NY, enjoy local ingredients and quick bites in a charming cafe atmosphere. Perfect for breakfast or lunch after a stroll on the rail trail!
4.9 €€ — $10–20 07:00 AM - 05:00 PM Best for: Breakfast , Lunch , Dinner , Solo diningService: Outdoor seating , Onsite services , Takeout , Dine-in , No Delivery
Welcome to The Disgruntled Chef, a delightful culinary gem nestled in Gardiner, NY. This restaurant offers a vibrant breakfast and lunch menu that showcases both creativity and high-quality ingredients. Diners can indulge in delicious options like the Egg and Cheddar Sandwich on a Brioche Roll for just $1, or savor the decadent Fried Mortadella with Two Eggs on a savory onion kaiser for $12.
Breakfast Highlights: The Avocado Toast and Baked Oatmeal have garnered rave reviews for their freshness and rich flavors.
Quick Lunch Fare: From artisan sandwiches to sweet pastries, the menu seamlessly blends local favorites with creative twists.
Locally Sourced: Enjoy locally made ice creams and meats, making each bite a taste of the area.
With its inviting atmosphere and dedicated staff, The Disgruntled Chef is not just a meal—it’s an experience worth savoring!
Menu Photos
1 photos
Menu Details
11 items
Eggs 6 items
Egg And Cheddar Sandwich On A Brioche Roll
US$1.00
Fried Mortadella, Two Eggs, Cheddar And Griddled Peppers & Onions On An Onion Kaiser
US$12.00
Country Ham, House Made Pimento Cheese, And Two Eggs On A Brioche Roll
US$7.00
Quiche With Bacon, Creamed Leek And Gruyere Cheese
US$8.00
Quiche With Spinach, Artichokes And Parmesan Cheese
US$8.00
Savory Breakfast Casserole With Sausage, Eggs And Gruyere Cheese
US$7.00
Others 5 items
Avocado Toast On Whole Wheat Sourdough With Pickled Red Onions And Toasted Pumpkin Seeds
US$11.00
Baked Oatmeal With Berries, Bananas, Toasted Almonds, And Maple Cream
US$7.00
Toasted Bagel With Butter Or Whipped Cream Cheese
US$3.50
Toasted Bagel With House Made Pastrami Cured Salmon, Herb Cream Cheese, Arugula And Pickled Red Onion
